This cake was supposed to be my son's 2nd birthday cake for the birthday that was supposed to happen
yesterday. This cake did not happen, mostly because my son was rejecting (unwillingly) everything that went in his mouth -- if you catch my drift. The icing on the cake was the blizzard that moved in, making it undesirable for any of our family to attend as well. Needless to say, the cake was the last of my concerns this weekend...however, I have made it before, but with no pictures. It's a breeze to put together, delicious, and I liked it. Although, I should add I didn't add the ground almonds to the whipped cream -- not enough time (why I don't have a photo either) -- but it was yummy, none-the-less. The guys at the stag my hubby took it to agreed. He had to fight to bring me a slice home!
And...I was totally surprised about being the feature baker...especially with my less than spectacular Tres Leches! Thanks for the commnents! Hope to visit more of the great blogs soon!
How Sweet it Is
1 hour ago